12.5″ Ember Carbon Steel Wok

Are you ready to cook beyond your basic stir-fry? Fire up Tramontina's Carbon Steel 12.5 in Wok! Its super-durable carbon steel construction is strong enough to handle your all-star taco filling, steaming lobsters, or scrambling eggs for a large group. The pan's unique carbon steel construction makes it one of the most durable pans you'll own. Carbon steel can handle high temperatures for perfect sears, and it can go from stovetop to oven with ease. The finishing is Nitro Carbonized with a Natural Oil Finish. A riveted steel handle with a removable silicone sleeve gives you easy control and protection. Made in Brazil.

• Nitro Carbonized with Natural Oil Finish finishing.
• Riveted heavy-gauge steel handle with removable silicone sleeve.
• Compatible with gas, electric and ceramic glass cooktops.
• Oven-safe up to 400°F / 204°C with the silicone grip.
• Oven-safe up to 500°F / 260°C without the silicone grip.
• Lifetime warranty